Vegetable Paratha Recipe – South Asians cuisine can be considered as a curry based cusine. Among other South Asian countries India is a true land of curries. Huge landscape and so many diversity and ethnicity made India home to curry lovers. From northern state of Jammu & Kashmir where Dum aloo is popular to southern state of Kerala where…
North Indian Cuisine
Chole Paneer Masala Recipe, How to make Chole Paneer
Chole Paneer Masala Recipe – India is a land of diverse culture. Among other things food also contributes in diversity. From Northern state of Kashmir to the southern state of Kerala we see hundreds if not thousand varieties of dishes. The staple diet changes from state to state. Even within a state there are variations in…
Cucumber Raita Recipe (Kakdi Raita)
Cucumber Raita Recipe (Kakdi Raita) – Whenever we talk about dahi raita the first raita comes in our mind is cucumber raita. This raita is very simple yet everyone loves it. Dahi raita is extremely popular among Indians and goes well with almost all main course dishes. Raita is prepared by adding different vegetables or fruits…
Rava Sheera, Sooji Halwa, How to make Rava Sheera
Rava Sheera or Sooji Halwa recipe – Quick and easy Rava sheera recipe: Every special occasion needs a special treat. And we Indians are great in celebrating any occasion however small or big 🙂 My mother used to make rice kheer whenever I passed flying colors in exams. She used to make sheera in my kid bro’s…
Amritsari Chole Masala, Black Amritsari Chhole Masala Recipe
Amritsari chole masala recipe with step by step pictures – Here is a curry recipe that I love to make when my family is fed up of routine food. Although this curry is time consuming but its worth every minute spent on cooking. This Punjabi style Amritsari chhole recipe taste just amazingly authentic. I have seen…
Corn Palak Sabji Recipe (Corn Palak Curry)
Corn Palak Sabi Recipe with Step by step photos – Here is an easy recipe of Punjabi curry of corn palak also known as makai palak in many Indian house holds. The recipe is slightly lengthy then usual day to day curry recipes. But trust me the extra effort is worth it. This sabji has all…
Besan Cheela Recipe, How to make Besan Ka Cheela
Besan cheela recipe with step by step photos – Besan cheela also known as besan dosa or vegetarian omelet is a quick Indian breakfast recipe that we all love. This quick fix break fast dish gets ready in no time and is quiet appetizing too. Often we wake up with a confuse thought of what…
Sev Puri Chaat, How to make Sev Puri Chaat at Home
Sev Puri Chaat is an all time favorite Indian street snack dish that you cannot miss if you are on streets of any Indian city especially Mumbai. You will find a small road side thela (a kind of hand cart) selling all kinds of chaats. Sev puri chaat is one such dish sold here that is quite…
Aloo Parval Sabzi, Recipe of Aloo Parval Dry Sabji
Aloo Parval Sabzi recipe is a curry dish made from potato and parwal also known as parval, potol, parol, paror, pointed gourd. There are so many names of this vegetable due to its availablitiy in different Indian states. It is also called Green potato due to its similarity with potato in taste. Parwal is commonly cultivated in Eastern…
Green Chutney Recipe, Green Coriander Chutney
Green Chutney Recipe: There are many ways we can prepare the Green chutney. This is one of the way my mum-in-law prepare this chutney. The green coriander chutney usually consist of fresh coriander leaves, some peanuts, coconut, green chilies, ginger and some sugar and lime juice. The other version of this coriander chutney also contains…
Lacha Roti Recipe, Punjabi Lacha Roti| Lachedar Roti Recipe
Lacha Roti Recipe or Lachedar Roti is a Punjabi styled layered roti prepared from whole wheat flour without using oil in the roasting. Although the lacha paratha (lachcha paratha) is the well known Indian flat-bread served with punjabi curries the lachcha roti is similar and a little healthier option. It is prepared just like lacha paratha…
Moong Dal Khichdi, Mung Dal Khichdi For Sick/Babies
Moong dal khichdi is a delicious Indian khichdi recipe prepared with just yellow split gram and rice. This healthy khichdi has minimum Indian spices making it easy on stomach. When I was kid I did not used to like this khichdi. I thought its suppose to be eaten only when one is sick :D. But now I…
Baingan Bharta Recipe, Easy Restaurant Style Baigan Bharta
Baingan Bharta Recipe – A delicious Punjabi flavored roasted aubergine sabzi cooked in onion & tomato gravy with aromatic Indian spices. Baingan bharta is a main stream dish loved by many in India. Even those who don’t like baingan (eggplant / aubergine) cherish this tasty curry. The smoky flavor of aubergine cooked in Indian spices taste…
Dal Dhokli Recipe, Gujarati Dal Dhokli Recipe
Gujarati Dal Dhokli Recipe – Let me share with you one of my all time favorite Gujarati dish. Simple and easy to cook Dal dhokli is a perfect combination of spiced whole wheat flour dhoklis simmered in Gujarati dal. Dal dhokli is my break-the-routine recipe which I make on weekend mostly Sunday. On Sunday we all sit…
Sindhi Moong Dal Recipe, Sindhi Styled Moong Daal Recipe
Sindhi Moong Dal recipe – A simple & delicious dal recipe of moong dal which can be used for every day cooking. This moong dal recipe is cooked in Sindhi style by adding tomato puree and tempered with some jeera and curry leaves. Like in many Indian household I tend to cook dal almost everyday. Being…
Onion Tomato Raita, Simple Onion Tomato Raita Recipe
Onion Tomato Raita is a quick an easy to make yogurt based raita dish / side dish that goes really well with lot of Indian main course dishes. Raita is served to cut the heat and balance the taste of curry based dishes like biriyani or pulao. Yogurt raitas have so many variations and can be made…
Veg Chilli Cheese Toast Recipe, Indian Chilli Cheese Toast Recipe
Chilli cheese toast recipe with step by step pictures – Here is a quick snack dish that you can prepare in no time and serve as breakfast or evening snacks or even starters. Chilli cheese toast as its name suggest is a toast made from cheese and Chilli spread on top. This is an Indian…
Dry Kala Chana Recipe, Punjabi Dry Kala Chana (Sukhe Chane Sabzi)
Dry kala chana masala sabji (sukhe kale chane) is a great Indian side dish made from brown chickpeas. It is generally served as snacks but also can be eaten with roti. This tangy tasty dry black chana curry is quite easy to make. The only preparation required is to soak and boil kala chana. Once…
Bread Upma Recipe, Wheat Bread Upma| How to make Bread Upma
Bread Upma Recipe (Wheat Bread Upma) – Here is a quick and tasty breakfast dish for your busy schedule. Upma is a famous South Indian breakfast dish made from semolina (rawa). But in North they make slightly similar dish but instead of samolina they put bread. This recipe of bread upma is a complete meal and a healthy…
Roasted Masala Papad on Tawa| Roasted Masala Papad
Roasted Masala Papad – Masala papad is a great appetizer often served as starter/side dish in restaurants. Its basically a deep-fried papadum topped with freshly cut tomatoes, onions and drizzled with red chili powder and salt. Whenever I go out to a restaurant for dinner with my family we always order a masala papad. By the time main course is…