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Veg Chilli Cheese Toast Recipe, Indian Chilli Cheese Toast Recipe

July 13, 2014 by Gopi Patel 10 Comments

Chili Cheese Toast Recipe

Chilli cheese toast recipe with step by step pictures –  Here is a quick snack dish that you can prepare in no time and serve as breakfast or evening snacks or even starters. Chilli cheese toast as its name suggest is a toast made from cheese and Chilli spread on top. This is an Indian version of veg Chilli cheese toast. We have added garlic to this toast recipe to make it suit to our Indian taste buds 🙂 The cheesy taste will attract kids and make them eat this cheese toast with great pleasure.

For this Indianized Chilli cheese toast I have used capsicum / bell pepper as main ingredient. You can even add sweet corns, baby corns, paneer, jalapenos, olives etc if you like. Even if you like, add some finely chopped onion. It gives Indian touch to this dish.

Let us check the quick and easy step by step recipe of veg Chilli cheese toast.

Step by step recipe of veg Chilli cheese toast – Indian style

We are going to make this mouth watering cheese toasts in conventional oven. So before we begin let us preheat the oven for Chilli cheese toast. Preheat the oven on 150 degree Celsius (300 degree Fahrenheit) for 5 minutes.

For this Indian style Chilli cheese toast recipe we will need following ingredients. Chopped capsicum / bell pepper, finely chopped green Chillies, garlic, black pepper, salt to taste and Chilli flakes. Also we will use two types of cheese for this Chilli cheese toast recipe.

Chilli cheese toast recipe ingredientsFor the Chilli cheese toast recipe we will use processed cheese as well as mozzarella cheese. In a bowl take 1/2 cup of processed cheese and add 1/4 cup of mozzarella cheese into it.

Chilli cheese toast recipe cheeseAdd in all the ingredients for Chilli cheese toast in the bowl.

Chilli cheese toast recipe green ChilliesPour some olive oil in the mixing bowl and with the help of spoon mix well cheese with all ingredients.

Chilli cheese toast recipe olive oilMix well. The vegetable mix for veg Chilli cheese toast is ready.

Chilli cheese toast recipe cheese mixtureLet us prepare the bread for this Chilli cheese toaste recipe. Lightly spread a layer of butter on each bread slices. I have used brown bread (whole wheat bread) but feel free to use any kind of bread (white bread) for this recipe.

Chilli cheese toast recipe bread butterNow with the help of spoon spread the vegetable cheese mixture that we prepared earlier on each of the bread slices.

Chilli cheese toast recipe cheese breadNow if you are making the veg cheese toast in oven then place an aluminium foil on the oven tray and one by one place individual breads on top of the aluminium foil. Also if you want spread another layer of cheese on top of the bread. Place the tray in the preheated oven. Let the cheese toasts get cooked for 5 to 8 minutes on 180 degree Celsius (356 degree Fahrenheit). Keep an eye on toast while they are getting cooked. When the cheese melts and turns golden brown, turn off the oven and take the Chilli cheese toast and place them on a serving plate. Be careful and don’t let yourself burn.

Delicious veg Chilli cheese toast is ready. Serve them hot with tomato ketchup or green chutney.

Chilli Cheese Toast Recipe, Indian Chilli Cheese Toast Recipe

Optionally if you are making these delicious Chilli cheese toast on tawa / stove top then just place the bread one by on on pre-heated tawa / skillet. Follow the recipe of Veg Cheese sandwich on Tawa for more details.

5.0 from 3 reviews
Veg Chilli Cheese Toast, Indian Chili Cheese Toast
 
Print
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
 
Veg Chilli Cheese Toast - Brown bread slices baked with veg cheese mixture with capsicum and red chili flakes.
Author: Gopi Patel
Recipe type: Appetiser
Cuisine: Indian
Serves: 2
Ingredients
  • Wheat bread: 4 slices, toasted
  • Capsicum: 1/4 cup, chopped
  • Processed cheese: 1/2 cup, grated
  • Mozzarella cheese: 1/4 cup, grated
  • Butter: 2 tbsp
  • Green Chilli: 1 tsp, chopped
  • Olive oil:1 tbsp
  • Black pepper: 1 tsp
  • Garlic: 1 tsp, finely chopped
  • Chilli flakes: 1 tsp, optional
  • Salt: to taste
Instructions
  1. Toast the bread slightly to make it crispier.
  2. Chop the capsicum into diced.
  3. Pre-heat the oven for about at 150 degree C for 5 minutes.
  4. In a bowl take grated processed cheese, mozzarella cheese, capsicum, green Chilli chopped, black pepper and salt to taste. Mix all the ingredients well.
  5. Add a tablespoon of olive oil and mix well all ingredients to make cheese mixture.
  6. Take the toasted wheat bread and apply butter on top.
  7. Now evenly spread the cheese mixture on top of the bread.
  8. Also sprinkle some Chilli flakes.
  9. Place all the bread in baking tray and bake for about 5 minutes at 180 degree C.
  10. Enjoy the Chilli cheese toast with ketchup.
3.2.2802

If you are looking for more Snacks or Appetizer recipes then do check sev puri chaat, besan ke cheele, bajra wada, sandwich dhokla and rice sweet corn bites.

Categories: Kids Recipes, North Indian Cuisine, Snacks & Starters Ingredients: Bread, Capsicum (Simla mirch), Cheese

Comments

  1. Harsha moger says

    November 25, 2014 at 10:46 am

    Very Spicy recepie. . . . . . . .i loved to have it. . . .!!!!!!!

    Reply
    • Gopi Patel says

      November 26, 2014 at 8:36 pm

      Hi Harsha, glad you like spicy food 🙂

      Reply
  2. Deepika patil says

    September 24, 2015 at 2:36 pm

    Thats a nice website.
    i request you all recepies convert to Hindi / gujarati

    Reply
    • Gopi Patel says

      September 28, 2015 at 2:07 pm

      Thanks Deepika will try to translate all the recipes in Hindi and Gujarati

      Reply
  3. Nisha S says

    October 29, 2015 at 4:47 pm

    Can I use any other oil instead of olive oil?

    Reply
    • Gopi Patel says

      October 29, 2015 at 11:07 pm

      Hi Nisha, You can certainly use other cooking oil instead of olive oil.

      Reply
  4. Chints says

    May 25, 2016 at 5:59 pm

    Can we make the same Cheese Chilly Toast in Tava/Flat Pan? is there any advice on that?

    Reply
  5. Anuj says

    August 11, 2016 at 3:26 pm

    By oven you mean microwave oven or metal oven….

    Reply
    • Gopi Patel says

      August 25, 2016 at 12:37 pm

      Hi Anuj you can use any type of oven 🙂

      Reply
  6. Preethi says

    August 21, 2016 at 8:19 am

    It’s nice but I kneed it in kannada……..

    Reply

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