Bhindi Peanut Fry Recipe – Today let me share a wonderful recipe with you. It’s my favorite bhindi sabji or okra sabji. There are so many ways we cook bhindi in our daily diet. The most common recipes of bhindi are bhindi masala, aloo bhindi, dahi bhindi, bhindi fry etc. Today I am sharing yet another variation of…
Curry Recipes
Lobia Masala Curry Recipe (Black-eyed Peas Curry), How to make Lobia Sabzi
Lobia masala curry – step by step: Today I am sharing a lunch recipe that is often prepared in my home. But let me be frank. It is not I have been making this sabzi since quite long. In fact recently started making lobia this way and my husband just loved it. So it got added in…
Aloo Sabzi Recipe for Vrat/Fast, Farali Alu Sabji
Aloo sabzi recipe for vrat or fasting – Step by step: Today I am sharing a very easy farali recipe or vrat ki recipe of aloo sabzi. In my home we make this sabzi almost always during fasting. My hubby loves this aloo sabzi so it is must in my menu 🙂 I made this aloo sabji a…
Soya Matar Sabji Recipe, How to make dry Soya Matar Sabzi
Soya Matar Sabzi or Dry Soya Peas Recipe – During winter season we get lot of fresh vegetables in super market. I tend to stock up some of those veggies for later use. Green peas is one such veggie that I buy in bulk whenever I get fresh quality and then freeze them. That way…
Baingan Papdi Recipe, Recipe of Papdi Baingan Sabzi
Baingan Papdi Recipe is something that is not fancy and probably you will never make when you have guests at home. No you wont get this sabzi in restaurant or thelas. But you will do find this sabzi cooked in a normal Gujarati house hold. This normal home cooked food is simple to make and easy…
Methi Bhaji Recipe Maharastrian Style, How to make Methi Sabzi
Methi bhaji recipe with moong dal cooked in Maharastrian style – We Indian love the sabzis made from green leafy vegetables (called saag). Whether it is palak, methi or sarsoo. All these green leafy vegetables are extremely nutritious and when cooked correctly are also very healthy. I consider Palak or spinach as king of green leafy veggies….
Vegetable Jaipuri Recipe, How to make Vegetable Jaipuri Sabzi
Vegetable Jaipuri Recipe with step by step photo – When it comes to eat in a Vegetarian restaurant we find only two kinds of curry dish being served. One with paneer and another mix vegetable. Also there are some regional favorites that we find in an Indian restaurant menu like veg kolhapuri, kashmiri dum aloo or…
Chole Paneer Masala Recipe, How to make Chole Paneer
Chole Paneer Masala Recipe – India is a land of diverse culture. Among other things food also contributes in diversity. From Northern state of Kashmir to the southern state of Kerala we see hundreds if not thousand varieties of dishes. The staple diet changes from state to state. Even within a state there are variations in…
Amritsari Chole Masala, Black Amritsari Chhole Masala Recipe
Amritsari chole masala recipe with step by step pictures – Here is a curry recipe that I love to make when my family is fed up of routine food. Although this curry is time consuming but its worth every minute spent on cooking. This Punjabi style Amritsari chhole recipe taste just amazingly authentic. I have seen…
Corn Palak Sabji Recipe (Corn Palak Curry)
Corn Palak Sabi Recipe with Step by step photos – Here is an easy recipe of Punjabi curry of corn palak also known as makai palak in many Indian house holds. The recipe is slightly lengthy then usual day to day curry recipes. But trust me the extra effort is worth it. This sabji has all…
French Beans Curry in Coconut Gravy
French beans curry recipe in coconut gravy with step by step pictures – Let us check today a simple afternoon curry dish that I prepare to give a twist to plain old french beans. Normally in my home french beans is used in some fixed set of dishes. I make french beans poriyal along with coconut…
Tuvar Sabji Recipe, Gujarati Tuver Na Thotha
Tuvar sabji recipe also known as tuver na thotha in Gujarati is a curry dish made from pigeon pea. The dish can be made from dry pigeon pea (tuvar dal) or even green pigeon pea (tuvar lilva). This is not my recipe 🙂 It is made by my mum-in-law. I saw her making this delicious…
Aloo Parval Sabzi, Recipe of Aloo Parval Dry Sabji
Aloo Parval Sabzi recipe is a curry dish made from potato and parwal also known as parval, potol, parol, paror, pointed gourd. There are so many names of this vegetable due to its availablitiy in different Indian states. It is also called Green potato due to its similarity with potato in taste. Parwal is commonly cultivated in Eastern…
Baingan Bharta Recipe, Easy Restaurant Style Baigan Bharta
Baingan Bharta Recipe – A delicious Punjabi flavored roasted aubergine sabzi cooked in onion & tomato gravy with aromatic Indian spices. Baingan bharta is a main stream dish loved by many in India. Even those who don’t like baingan (eggplant / aubergine) cherish this tasty curry. The smoky flavor of aubergine cooked in Indian spices taste…
Dry Kala Chana Recipe, Punjabi Dry Kala Chana (Sukhe Chane Sabzi)
Dry kala chana masala sabji (sukhe kale chane) is a great Indian side dish made from brown chickpeas. It is generally served as snacks but also can be eaten with roti. This tangy tasty dry black chana curry is quite easy to make. The only preparation required is to soak and boil kala chana. Once…
Rajma Masala Recipe, Punjabi Rajma Masala Curry Recipe
Rajma Masala Sabzi (Red kidney bean curry) – Rajma masala or red kidney bean curry is the famous Punjabi main course dish that is loved across length and breadth of India. You get this sabzi in all the Punjabi dhabas or restaurants. Here is a simpler version of rajma masala that I often cook at home. The gravy…
Potato Spring Onion Curry Recipe (Aloo Hara Pyaz Sabzi)
Potato Spring Onion Curry Recipe (Aloo Hara Pyaz Sabzi) – Here is a quick and easy recipe of Indian sabzi made from potato and spring onion. Popularly known as aloo hara pyaz ki sabzi. This is an easy potato spring onion curry (aloo hara pyaz sabzi) as it takes minutes to prepare. All you need is…
Sweet Corn Masala Curry Recipe (Without Yogurt)
Sweet corn masala curry recipe is a mildly spicy Indian curry of boiled sweet corn kernels tossed in creamy tomato & onion gravy. Unlike regular sweet corn curries, this curry does not have yogurt or curd. Sometime back I had published a recipe of corn ki sabzi which had yogurt in the gravy. This is a…
Sev Pyaz ki Sabzi Recipe, How to make Sev Spring Onion Curry
Sev Pyaz ki Sabzi recipe – This is an easy curry recipe of spring onion. Not always we get chance to cook with spring onions also known as hari pyaaz in Indian recipes. Mostly it is used in Indochinese dishes but often we do use this nutritious ingredient. With spring onion I had experimented once…
Rasawala Aloo Recipe (Rasawala Bateta nu Shaak)
Rasawala Bateta nu Shaak literary means potato curry with gravy. This curry is very well known in Northern and Western India especially in the state of Gujarat where it is served in good occasions / weddings. Also this curry is often prepared in any Gujarati house hold. This sabji is often served in Gujarati thalis in restaurants….