Simple and easy to cook vegetarian recipes
Coconut rice recipe (South Indian Thengai Sadam) – A delicious south indian rice recipe full of coconut flavors. A must recipe of South Indian meal. Let me share another tasty South Indian rice dish that you will surely love. This dish is really easy to prepare. Usually the coconut rice is prepared in morning and...
Corn capsicum grilled sandwich recipe – A delicious crunchy cheesy grill sandwich recipe made from sweet corn, capsicum and tomato. A perfect lunch box/tiffin recipe that kids will love. I am sharing a perfect grill sandwich recipe today. I made this dish yesterday and it turned out really yummy. Until now I have shared so...
Gujarati Khandvi Recipe (Patudi Recipe) with step by step pictures. A traditional Gujarati snack dish recipe made from gram flour (besan). I am sharing a delicious snack dish recipe known as Khandvi today. Khandvi is made from besan (gram flour) cooked with some curd and seasoning. The soft and silky texture might scare you at first....
Palak Paneer Recipe (Restaurant style green palak paneer recipe) with step by step pictures – An all time favorite recipe of spinach (palak) puree and paneer cooked with few indian spices. An aromatic, colorful and super tasty dish of palak paneer is one of the most popular recipe in all parts of India especially in North...
Hot coffee recipe (creamy hot instant coffee recipe – NESCAFÉ) with steps – A creamy instant hot coffee recipe prepared using instant coffee powder. You must be thinking what on earth has gone wrong? A Coffee recipe? Well, ya.. its the same recipe that many of us are already aware of. The easy way of...
Sev Recipe or Homemade Besan Sev (Plain Sev) for Diwali – Sev is a deep fried crispy noodle like snack made from gram flour (besan). Sev has soft crispy texture with yellow color due to turmeric. It comes in different varities with different thickness. The thinner one is usually used in garnishing of various chaats &...
Achari Baingan Recipe or Pickled aubergine curry recipe – An easy Punjabi sabji made with baingan (aubergine) flavored with spices typically used in indian pickles. The name Achari Baingan literally means Pickled Eggplant or aubergine. “Achar” means pickle in Hindi. But inspite of its name, in the recipe of achari baingan we have not used pickle of...
Namkeen Maida Kaju Recipe for Diwali snacks – A simple recipe of crispy homemade snacks made from refined flour during Diwali festivals. This Diwali treat your loved ones with homemade sweets and snacks recipes. We all love to celebrate this auspisious festivals with our near and dears ones. Let us take this opportunity to make...
Gujarati Aloo Matar Recipe or Gujarati style vatana batata – A traditional Gujarati curry made from potato & green peas served best with roti/phulka. I am back with yet another Gujarati cuisine recipe. However hard I try not to write a Gujarati recipe, my heart alway falls back to it. Recently I am trying with new recipes such as...
Falafel recipe step by step recipe – Crispy deep fried chickpea fritters from Middle east served with pita bread, tortilla. In continuation to my recipe of hummus that I posted day before yesterday, here I am back with another lebanese delicacy that is loved by all – falafel. Falafel is a traditional Middle eastern deep-fried fritters...
Glossary of Indian Vegetable Names – Below is the list of Indian vegetables names in English and Hindi. I have compiled this list from various sources such as Wikipedia, Cooking books and Internet websites. I will be also adding translation of these names in local Indian languages such as Tamil, Gujarati, Marathi etc. If you feel...
Hummus Recipe without Tahini (Easy Lebanese Hummus Dip Recipe) – A quick and easy recipe of lebanese dip called Hummus which is served with pita bread, falafel. A must have with all Lebanese dishes. Until now if you are following my journey through food blogging, you know I have seldom tried recipes of world cuisine...
Moong dal puri recipe for snacks – A delicious crispy green sprouts & wheat flour poori recipe with step by step instructions. Crispy puri or poori are all time favorite tea time snacks. Generally we make poori out of wheat or maida flour (refined flour) but today I am going to share with you a recipe of puri made from green moong...
Papaya sambharo recipe or kacha papaya no sambharo – A traditional Gujarat warm salad made from raw papaya served as side dish along with gujarati main course. How did I missed this sambharo recipe? I have been meticulously documenting my way through gujarati cuisine and sharing each of the recipes with you all. I have already shared so...
Bharwan Mirch Recipe or Besan Bharwa Mirch Recipe – An easy step by step recipe of green chilies (bhavnagri mirch) stuffed with gram flour/besan filling. Let me share a simple recipe of stuffed green chilies. This recipe of bharwan mirch is very easy to make. In India we always find different bharwa recipes. Bharwa basically means...
Gujarati Rice Khichu Recipe – A traditional Gujarati evening snack recipe made from Rice flour. Rice khichu is quite famous in Gujarat and other parts of north/west India. It is made in most of the households. I remember having this rice khichu at my home during evening hours when I used to go out playing. My...
Rajgira sheera recipe or rajgira halwa recipe – Let me share a simple and easy fasting recipe that you can make in no time. Within minutes you can make this delicious fasting or vrat recipe using one main ingredient – rajgira or amaranth. Amaranth also popularly known as Rajgira in India is the ace of...
Nimbu pani recipe or Nimbu Shikanji Recipe: A simple story of India’s most loved summer drink. Plain and simple – nimboo pani also known as nimbu shinkanji. Nimbu pani also known as lemonade in English is nothing but a drink made from fresh lemon juice, sugar and water. But as the days went on, this recipe changed by adding few ingredients...
Chana Jor Garam recipe: A simple easy to make chaat recipe of famous chana jor garam. Chana jor garam is a spicy and a tangy snack loved by everyone in the family. This simple chaat has childhood memories attached to it :-). We used to wait for local “chana jor garam wala” who used to come in...
Mint chutney recipe with step by step photos – A delicious condiment prepared from fresh mint leaves served with sandwiches, chaats, pani puri pani etc. Chutney also tastes great with a main course meal. You can make this Chutney well in advance and store it for about a week and can also use this chutney to...