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Gram flour (Besan)

Karela Besan Sabzi Recipe, How to make Besan Karela Sabji

July 12, 2016 by Gopi Patel 3 Comments

basen karela recipe

Karela Besan Sabzi Recipe – Step by step recipe of bitter gourd curry cooked with gram flour, onion and tomato. Like many of you I and my dear hubby are not big fan of karela recipes or bitter gourd. Somehow we never developed the taste and liking for this vegetable. However once a while I do prefer to…

Categories: Curry Recipes, North Indian Cuisine Ingredients: Bitter gourd (Karela), Gram flour (Besan)

Besan Ladoo Recipe, How to make Besan ke Ladoo Recipe

July 11, 2016 by Gopi Patel 1 Comment

besan ladoo recipe besan ke ladoo recipe

Traditional ladoo recipe, gluten free easy to make and serve during Indian festivals. Made from roasted chick-pea flour flavored with clarified butter (ghee) and sugar.

Categories: Sweets & Desserts Ingredients: Ghee (Clarified butter), Gram flour (Besan)

Tikha Gathiya Recipe, How to make Gujarati Tikha Gathiya Snack

June 16, 2016 by Gopi Patel Leave a Comment

Gujarati Tikha Gathiya Recipe – A crispy delicious traditional Gujarati savory snack made from chickpea flour. Gathiya (Gujarati: ગાંઠિયા/ગાંઠીયા) also known as gathiya or ganthiya is popular teatime snack in Gujarat, India. There are different varieties of this snack such as bhavnagari gathiya, papdi gathiya, fafda gathiya, methi gathiya and the list goes on and on….

Categories: Gujarati Cuisine, Snacks & Starters Ingredients: Gram flour (Besan), Red chili powder (Lal mirch powder)

Khandvi Recipe (Gujarati Patudi Recipe), How to make Khandvi

December 20, 2015 by Gopi Patel 9 Comments

gujarati khandvi recipe patudi recipe

Gujarati Khandvi Recipe (Patudi Recipe) with step by step pictures. A traditional Gujarati snack dish recipe made from gram flour (besan). I am sharing a delicious snack dish recipe known as Khandvi today. Khandvi is made from besan (gram flour) cooked with some curd and seasoning. The soft and silky texture might scare you at first….

Categories: Breakfast Recipes, Gujarati Cuisine Ingredients: Gram flour (Besan), Yogurt (Dahi)

Sev Recipe, How to make Besan Sev Recipe for Diwali

November 16, 2015 by Gopi Patel 2 Comments

sev recipe crispy besan sev step by step

Sev Recipe or Homemade Besan Sev (Plain Sev) for Diwali – Sev is a deep fried crispy noodle like snack made from gram flour (besan). Sev has soft crispy texture with yellow color due to turmeric. It comes in different varities with different thickness. The thinner one is usually used in garnishing of various chaats &…

Categories: Gujarati Cuisine, Snacks & Starters Ingredients: Gram flour (Besan)

Bharwan Mirch Recipe, How to make Besan Bharwa Mirchi

October 7, 2015 by Gopi Patel 6 Comments

bharwan mirch recipe besan bharwa mirchi

Bharwan Mirch Recipe or Besan Bharwa Mirch Recipe – An easy step by step recipe of green chilies (bhavnagri mirch) stuffed with gram flour/besan filling. Let me share a simple recipe of stuffed green chilies. This recipe of bharwan mirch is very easy to make. In India we always find different bharwa recipes. Bharwa basically means…

Categories: Curry Recipes, North Indian Cuisine, Rajasthani Cuisine Ingredients: Gram flour (Besan), Green chilies (hari mirch)

Leftover Dal Pancakes Recipe | Leftover Daal Kids Recipe

May 5, 2015 by Gopi Patel Leave a Comment

Leftover Dal Pancakes – A super healthy breakfast dish made from leftover dal along with nutritious gluten-free flour. Let me share a different recipe today. The other day we had a little potluck in our apartment. Everyone bought some homemade dish and we all enjoyed together. I made dal tadka and jeera rice for potluck as I had some…

Categories: Breakfast Recipes, Kids Recipes, Snacks & Starters Ingredients: Gram flour (Besan), Lentils (Daal), Toor Dal (Pigeon Pea)

Sweet Cheela Recipe, How to make Sweet Besan Cheela

May 2, 2015 by Gopi Patel 4 Comments

Sweet cheea recipe step by step – A delicious sweet Indian pan cake recipe with jaggery, wheat flour & gram flour. First of all let me apologize for not so good pics of this recipe. I had made this a while ago and in evening. Hence the photos have not come well. I avoided posting…

Categories: Breakfast Recipes, Indian Street Food, North Indian Cuisine, Snacks & Starters Ingredients: Gram flour (Besan), Jaggery (Gudd), Wheat flour (Gehu ka atta)

Bharwa Karela with Besan, Stuffed Karela Potato Sabji Recipe

April 24, 2015 by Gopi Patel 8 Comments

Bharwa Karela with Besan (stuffed bitter goard recipe) – A delicious semi gravy recipe with stuffed bitter gourd and potato. Karelaaaa..!!! what!! no ways.. who eat that stuff? well apparently a lot of Indians do. Don’t go away yet. Let me first show you the recipe and then decide for yourself. Trust me you are…

Categories: Curry Recipes, North Indian Cuisine, Punjabi Cuisine Ingredients: Bitter gourd (Karela), Gram flour (Besan), Potato (Aloo)

Bhindi Kadhi Recipe, How to make Gujarati Bhinda Ni Kadhi

April 21, 2015 by Gopi Patel 3 Comments

Gujarati bhindi kadhi recipe (bhinda ni kadhi) – A delicious traditional Gujarati yogurt recipe with stir fried okra (bhindi). During summer season the consumption of butter milk (chaas) increases two fold in my home. We love buttermilk so its on everydays lunch menu. I make curd at home and use that home made yogurt to prepare…

Categories: Dal Recipes, Gujarati Cuisine Ingredients: Bhindi (Okra), Gram flour (Besan), Yogurt (Dahi)

Bharwa Parwal Recipe, Stuffed Parwal Sabji in Punjabi Gravy

April 6, 2015 by Gopi Patel 5 Comments

Bharwa parwal recipe (stuffed parwal) – A delicious homely recipe of stuffed parwal (pointed gourd) cooked in punjabi gravy. A disclaimer first 🙂 Today’s recipe is not my recipe. This recipe of bharwa parwal is my sister in laws recipe which she generously shared with me. I have tried this and it came out really well….

Categories: Curry Recipes, North Indian Cuisine, Punjabi Cuisine Ingredients: Gram flour (Besan), Parval (Snake gourd)

Maharashtrian Kadhi Recipe, Steps to Make Maharashtrian Kadhi Recipe

December 30, 2014 by Gopi Patel 2 Comments

easy maharashtrian kadhi recipe with steps

Maharashtrian Kadhi Recipe – Kadhi is the famous Indian dish made from yogurt or butter milk and gram flour / besan. There are so many varieties of this simple dish. People across India cook this dish in different ways. For example there is a gujarati kadhi version, punjabi kadhi, rajasthani kadhi etc. In state of…

Categories: Maharashtrian Cuisine, Soup & Shorba Recipes Ingredients: Buttermilk (Chaas), Gram flour (Besan), Yogurt (Dahi)

Besan Cheela Recipe, How to make Besan Ka Cheela

September 11, 2014 by Gopi Patel 8 Comments

besan ka chilla recipe how to make cheela

Besan cheela recipe with step by step photos – Besan cheela also known as besan dosa or vegetarian omelet is a quick Indian breakfast recipe that we all love. This quick fix break fast dish gets ready in no time and is quiet appetizing too. Often we wake up with a confuse thought of what…

Categories: Breakfast Recipes, Gujarati Cuisine, Indian Street Food, North Indian Cuisine, Snacks & Starters Ingredients: Gram flour (Besan)

Muthia Dhokla Recipe, Dudhi Muthia Recipe| How to make Muthia Dhokla

June 4, 2014 by Gopi Patel Leave a Comment

Muthia Dhokla Recipe

Muthia Dhokla Recipe (Dudhi Muthia): Muthia dhokla is yet another variation of traditional Gujarati Dhoklas that I often prepare at home. Muthia dhokla are steamed or fried dumplings made from boiled rice, grated bottle gourd (lauki) and a mix of five flours. Out of so many different varieties like khatta dhokla, sandwich dhokla, white dhokla (idra dhokla) but I love…

Categories: Dhokla Recipes, Gujarati Cuisine Ingredients: Black millet (Bajra), Gram flour (Besan), Lauki (Bottle Gourd), Rice (Chawal), Whole wheat (Gehu)

Besan Shimla Mirch Ki Sabji, How to make Besan Simla Mirch Recipe

May 30, 2014 by Gopi Patel 5 Comments

Besan Shimla Mirch Ki Sabji how to make besan shimla mirch

Besan Shimla Mirch ki Sabji – A simple mouthwatering preparation of bell pepper (shimla mirch) along with some roasted gram flour and other Indian spices. This unique tasty capsicum recipe is easy to make and takes minutes to prepare. Besan shimla mirch sabji (aka. Besan wali shimlamirch) is served as side dish along with other Indian curries…

Categories: Curry Recipes, North Indian Cuisine Ingredients: Capsicum (Simla mirch), Gram flour (Besan)

Khatta Dhokla Recipe From Scratch, Gujarati Khatta Dhokla Recipe

May 30, 2014 by Gopi Patel 7 Comments

khatta-dhokla-recipe-khatiya-dhokla-recipe

Khatta Dhokla Recipe (Gujarati Khatiya Dhokla) – An all time favorite Gujarati baking dish is dhokla. Nothing beats this savory spicy cake made from lentils and rice. The soft and fluffy dhoklas are king of Gujarati cuisine. There are many varieties of dhoklas prepared in Gujarat. Check out other tasty dishes like Handvo recipe, Sandwich Idra recipe,…

Categories: Dhokla Recipes, Gujarati Cuisine, Snacks & Starters Ingredients: Garlic (Lehsun), Gram flour (Besan)

Gujarati Kadhi Recipe | How to make Gujarati Kadhi Recipe

May 4, 2014 by Gopi Patel 7 Comments

kadhi-recipe-gujarati-kadhi-recipe-kadhi-khichdi

Gujarati Kadhi Recipe – Kadhi is a famous North Indian dish that resembles to soup. It is basically a dish with thick or thin gravy made from gram flour and yogurt/buttermilk. This is an easy gujarati kadhi recipe. Gujarati kadhi differs from other North Indian variations like Punjabi kadhi, Maharashtrian Kadhi, Rajasthani kadhi etc. It is sweeter…

Categories: Gujarati Cuisine, North Indian Cuisine, Soup & Shorba Recipes Ingredients: Buttermilk (Chaas), Gram flour (Besan), Yogurt (Dahi)







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