Tasty daal recipe cooked with Indian brown lentil or sabut masoor ki daal in onion tomato gravy, cooked with basic Indian spices. Learn how to make Sabut masoor dal recipe or akha masoor dal with easy description.
Curry Recipes
Karela Besan Sabzi Recipe, How to make Besan Karela Sabji
Karela Besan Sabzi Recipe – Step by step recipe of bitter gourd curry cooked with gram flour, onion and tomato. Like many of you I and my dear hubby are not big fan of karela recipes or bitter gourd. Somehow we never developed the taste and liking for this vegetable. However once a while I do prefer to…
Paneer Kali Mirch Recipe, How to make Kali Mirch Paneer
Paneer Kali Mirch Recipe: Step by step Punjabi paneer kali mirch recipes – A delicious punjabi main course paneer recipe cooked in yummy onion gravy. Apologies gulz (and guys) for not sharing recipe since a while now. I have shifted to a new country and since past several weeks I was busy in packing and unpacking. Finally…
Palak Paneer Recipe, Restaurant Style Palak Paneer | How to make Palak Paneer
Palak Paneer Recipe (Restaurant style green palak paneer recipe) with step by step pictures – An all time favorite recipe of spinach (palak) puree and paneer cooked with few indian spices. An aromatic, colorful and super tasty dish of palak paneer is one of the most popular recipe in all parts of India especially in North…
Achari Baingan Recipe, How to make Baingan Achari Pickled Aubergine
Achari Baingan Recipe or Pickled aubergine curry recipe – An easy Punjabi sabji made with baingan (aubergine) flavored with spices typically used in indian pickles. The name Achari Baingan literally means Pickled Eggplant or aubergine. “Achar” means pickle in Hindi. But inspite of its name, in the recipe of achari baingan we have not used pickle of…
Gujarati Aloo Matar Recipe, Gujarati Style Vatana Batata
Gujarati Aloo Matar Recipe or Gujarati style vatana batata – A traditional Gujarati curry made from potato & green peas served best with roti/phulka. I am back with yet another Gujarati cuisine recipe. However hard I try not to write a Gujarati recipe, my heart alway falls back to it. Recently I am trying with new recipes such as…
Bharwan Mirch Recipe, How to make Besan Bharwa Mirchi
Bharwan Mirch Recipe or Besan Bharwa Mirch Recipe – An easy step by step recipe of green chilies (bhavnagri mirch) stuffed with gram flour/besan filling. Let me share a simple recipe of stuffed green chilies. This recipe of bharwan mirch is very easy to make. In India we always find different bharwa recipes. Bharwa basically means…
Banana Curry Recipe, Easy & Quick Pakke Kele Ki Sabzi
Banana curry recipe (pakke kele ki sabzi) – A quick superfast curry recipe made from ripen banana. Let me share a simple and easy curry recipe made from ripen banana. This pakke kele ki sabzi is cooked in few minutes and its also kids friendly. I make ripen banana in two ways. One way is…
Green Beans Onion Tomato Recipe, How to make Fansi Sabzi
Green beans onion tomato recipe – A delicious Indian curry recipe of french beans with onion and tomato cooked in few spices. Green beans can be cooked in curry in different ways. You can make green beans with gravy or dry sabzi. This vegetable is available in almost all season. It remains fresh in refrigerator for…
Sookhi Moong Dal Recipe, How to make Dry Moong Dal
Sookhi moong dal recipe with step by step pictures – A delicious dry moong dal preparation served with aamras and poori. We had a treat today. For lunch I made a delicious combination that is only prepared in summers. We had Aamras, sookhi moong dal and wheat poori. The only thing for which I like summers…
Palak Fry Recipe (Spinach Fry), How to make Palak Fry Recipe
Palak fry recipe or spinach fry step by step – A healthy & simple Indian spinach curry recipe with few spices. Palak or spinach is one of the most loved greens in India. I think the next green is methi (fenugreek). Palak is used in so many different Indian recipes. From soup to curries, this healthy…
Tomato Peanut Curry Recipe, Maharashtrian Tamatar Shingdana Bhaji
Tomato peanut curry recipe or maharashtrian tamatar shingdana chi bhaji – A quick & easy curry recipe of tomato & peanuts cooked in Indian spices. Let me share a simplest Indian curry recipe that is quick and easy to make. This is a traditional Maharashtrian curry recipe known as “tamatar shingdana chi bhaji” in marathi language….
Gawar Aloo Sabzi (Cluster Beans Potato Curry), Gawar Batata
Gawar Aloo Sabzi (Cluster Beans Potato Curry) – A delicious healthy sabji recipe of cluster beans & potato. Gawar also known as guvar in Gujarati or cluster beans in english and gavar ki phalli is a healthy vegetable. Gawar is not exactly everyones favorite. You wont find big fans of this humble & healthy vegetable….
Bharwa Karela with Besan, Stuffed Karela Potato Sabji Recipe
Bharwa Karela with Besan (stuffed bitter goard recipe) – A delicious semi gravy recipe with stuffed bitter gourd and potato. Karelaaaa..!!! what!! no ways.. who eat that stuff? well apparently a lot of Indians do. Don’t go away yet. Let me first show you the recipe and then decide for yourself. Trust me you are…
Turai Moong Dal Sabzi, How to make Turai Moong Dal Recipe
Turai moong dal sabzi recipe – During summer season there are few green vegetables that are commonly available in local indian markets. Turai also known as turiya, tori, beerakai, dodka, luffa or ridge gourd in english is a common summer vegetable. This dark green colored vegetable has tapered ends and thick skin with soft white flesh in…
Dry Aloo Bhindi Recipe, How to make Aloo Bhindi Fry Recipe
Dry Aloo Bhindi Recipe or aloo bhindi fry – A tasty Indian sabji of potato and okra cooked in dry indian spices. A quick indian dry sabji made from bhindi and potato. All time favorite and the most comforting sabji recipe that goes so well with phulkas/chappati. Bhindi is really all time favorite in my home….
Bharwa Parwal Recipe, Stuffed Parwal Sabji in Punjabi Gravy
Bharwa parwal recipe (stuffed parwal) – A delicious homely recipe of stuffed parwal (pointed gourd) cooked in punjabi gravy. A disclaimer first 🙂 Today’s recipe is not my recipe. This recipe of bharwa parwal is my sister in laws recipe which she generously shared with me. I have tried this and it came out really well….
Corn Capsicum Masala Recipe, How to make Corn Capsicum Sabji
Corn capsicum masala recipe (restaurant style) with step by step pics – A delicious punjabi curry of corn kernels & capsicum cooked in creamy onion & tomato gravy. Wow isn’t that yummylicious!! This curry is a must for sweet corn lovers like me. Corn capsicum masala is mildly spicy and tasty Indian curry that you will find…
Aloo Cabbage Sabzi Recipe (Dry Potato Cabbage Sabji)
Aloo cabbage sabzi recipe (dry potato cabbage curry) – A delicious homely dry curry of cabbage and potato best served for lunch with phulkas. I can make this sabzi even in my dreams 🙂 Cos I make it every week. Seriously the cabbage is favorite vegetable in our home and its on menu quite often. My…
Green Moong Dal Recipe, Sabut Moong Dal Recipe (Akha Mung)
Green moong dal or sabut mung dal recipe – step by step: A delicious creamy Indian dal recipe of sabut mung dal or green dal cooked in onion and tomato gravy with aromatic indian dry spices. Isn’t it sound yummy? believe me its even tastier then it looks. Amazingly simple recipe of green mung dal is best you…