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Sambar Rice recipe, Sambar sadam recipe

March 24, 2014 by Gopi Patel 11 Comments

sambar-rice-recipe-south-india

Sambar rice is one of the common main course meal of South India. It is rich in nutrients as it contains lots of vegetables and lentils. Sambar rice is also known as Sambar sadam in state of Tamilnadu. Sadam literary means “rice” in Tamil.  Sambar rice often comes in typical south indian meals. A meal...

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Strawberry Kiwi Banana Milkshake Recipe

March 21, 2014 by Gopi Patel Leave a Comment

strawberry kiwi banana milkshake recipe

Milkshakes are easy way of refreshing your body when you are stressed. Not only it gives essential vitamins that are part of fruits you have added but also the milk gives you all nutrients that body needs. There are infinite ways of making milkshakes. It all depends on your creativity and the fresh fruits available...

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Corn Ki Sabzi Recipe, How to Make Corn ki Sabzi | Corn curry recipe

March 20, 2014 by Gopi Patel 3 Comments

corn ki sabji recipe

Corn ki sabzi is one of my favourite curry and it’s very easy to make.  There are different ways to make corn ki sabzi. I have used curd to make the gravy of this sabzi. I have added one tablespoon of besan in curd, this is because while we cook the curd will not get...

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Lauki chana dal sabzi recipe: How to make lauki chana dal sabzi

March 20, 2014 by Gopi Patel 2 Comments

lauki-chana-dal-sabzi-recipe

Lauki chana dal sabzi is one of the common house hold name in India. This healthy and tasty curry is quite famous in almost all the parts of India. In western state of Gujarat this curry is known as Dudhi Chana Dal Sabzi. Also in some part of India Lauki is known as Ghiya so...

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Kheer recipe: How to make kheer / rice pudding | chawal ki kheer

March 17, 2014 by Gopi Patel Leave a Comment

kheer-recipe-rice-pudding-chawal-kheer

In India we have a tradition of having a sweet dessert before starting any important work. Today I am starting this food blog with a good old Indian traditional dessert called Kheer. I am quite sure this journey of food blogging will be very exciting. Not only I love cooking food and experimenting with different...

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