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Potato (Aloo)

Farali Kadhi Recipe (Vrat ki Kadhi)

June 8, 2014 by Gopi Patel 3 Comments

Farali Kadhi Recipe

Farali Kadhi (Vrat ki Kadhi): Here is a quick and easy version of Kadhi that can be served for fasts. Fasting also known as Vrat has many health benefits. Once a while cleansing the body by fasting is a natural way of de-toxicating and helps in improving several bodily functions. The idea is to avoid…

Categories: Fasting Recipes, Gujarati Cuisine Ingredients: Peanut (Mungphali / Shingdana), Potato (Aloo), Yogurt (Dahi)

Aloo Gobi Matar Recipe, How to make Aloo Gobi Matar Sabzi

May 12, 2014 by Gopi Patel Leave a Comment

aloo gobi mutter recipe

Aloo Gobi Matar Recipe – Indian cooking is so versatile yet so simple. Contrary to the western belief, Indian cooking is not at all complicated if you learn few tricks and if you are accustomed to the basics of Indian food. Everyday almost every Indian family cooks a balanced diet which is rich in all the necessary & essential nutrition. The sabzi…

Categories: Curry Recipes, North Indian Cuisine Ingredients: Cauliflower (Gobhi), Potato (Aloo)

Potato Green Beans Sabzi Recipe – How to make potato green beans curry

May 2, 2014 by Gopi Patel 7 Comments

potato green beans sabzi recipe

Potato and Green Beans sabzi is yet another simple curry recipe that you can prepare in no time at your home. I make this curry quite often and we love it. The vegetables are simple and easily available; potatoes and french green beans. This curry is very popular in India and is part of the daily diet. The…

Categories: Curry Recipes, North Indian Cuisine Ingredients: Green Beans, Potato (Aloo)

Home Made Pani Puri Recipe – Make pani puri from scratch

April 8, 2014 by Gopi Patel 4 Comments

pani puri - pani puri recipe

Home made pani puri recipe – Pani puri is one of the most loved street food in India. You will hardly find a corner in India without Pani puri thela (a road side pani puri stall).  Pani puri is called by different names in different part of India but the dish is same. Gol gappe,…

Categories: Indian Street Food, North Indian Cuisine, Snacks & Starters Ingredients: Mint (Pudina), Potato (Aloo), Semolina (Rava / Suji)

Aloo Palak Recipe | How to make Aloo Palak Curry

March 28, 2014 by Gopi Patel Leave a Comment

aloo-palak-recipe-aloo-palak-curry

Aloo palak recipe – Aloo palak sabzi is one of the common curry made often in different parts of India. It contains spinach and potato in a thick curry sauce based on pureed spinach. The spinach puree is the key part of any palak based sabzi. The procedure of making palak gravy is same and the same gravy can…

Categories: Curry Recipes, Punjabi Cuisine Ingredients: Palak (Spinach), Potato (Aloo)

Potato Poriyal Recipe, South Indian potato poriyal

March 24, 2014 by Gopi Patel Leave a Comment

potato poriyal recipe south indian potato poriyal

Potato poriyal recipe – Poriyal is a common house hold dish in South India. Poriyal is a tamil word that means fried or sauteed vegetables. It makes an excellent companion with main course dishes such as sambar rice, rasam rice, curd rice, lemon rice etc. Here I have made a quick Potato poriyal recipe that I served…

Categories: Poriyal Recipes, South Indian Cuisine Ingredients: Potato (Aloo)

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