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Lentils (Daal)

Leftover Dal Pancakes Recipe | Leftover Daal Kids Recipe

May 5, 2015 by Gopi Patel Leave a Comment

Leftover Dal Pancakes – A super healthy breakfast dish made from leftover dal along with nutritious gluten-free flour. Let me share a different recipe today. The other day we had a little potluck in our apartment. Everyone bought some homemade dish and we all enjoyed together. I made dal tadka and jeera rice for potluck as I had some…

Categories: Breakfast Recipes, Kids Recipes, Snacks & Starters Ingredients: Gram flour (Besan), Lentils (Daal), Toor Dal (Pigeon Pea)

Lasooni Dal Recipe, Lasuni Daal Tadka, How to make Lasuni Dal

November 26, 2014 by Gopi Patel 4 Comments

lasuni dal recipe garlic daal

Lasooni dal recipe or garlic daal – I don’t often cook Punjabi recipes for my routine lunch and dinner. Mostly the lunch and dinner consists of plain Gujarati flavored simple dishes such as toor dal, chapati, sabji etc. But once a week or so I break this routine and make Punjabi flavored daals and sabzis too. This…

Categories: Dal Recipes, North Indian Cuisine, Punjabi Cuisine Ingredients: Garlic (Lehsun), Lentils (Daal), Toor Dal (Pigeon Pea), Yellow moong dal

Mix Dal Fry Recipe, How to make Mix Dal Fry Punjabi version

May 16, 2014 by Gopi Patel 17 Comments

dal fry recipe

Mix Dal fry recipe (Punjabi Style): Lentils or daals are considered to be one of staple food of Indian cuisine. Whatever region you belong to, you’ll have at least one local dish prepared from lentil or dal. It is considered to be great in protein and for vegetarians often dal is one of few protein…

Categories: Dal Recipes, North Indian Cuisine, Punjabi Cuisine Ingredients: Chana Dal (Bengal Gram), Lentils (Daal), Tomato (Tamatar)

Gujarati Khichdi Recipe | How to make Gujarati Khichdi

May 5, 2014 by Gopi Patel 4 Comments

gujarati-khichdi-recipe-gujarati-khichdi

Gujarati Khichdi Recipe – Khichdi is a common Indian dish made from rice and lentils. Its famous across India and hundreds of variations of this dish is prepared in all parts of India. One of the variation is Gujarati Khichdi. Gujarati Khichdi is considered to be a comfort food, easy to digest and nutritious. For vegetarians this is…

Categories: Gujarati Cuisine, Khichdi Recipes, Pressure Cooker Recipes Ingredients: Lentils (Daal), Rice (Chawal)







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