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Red chili powder (Lal mirch powder)

Tikha Gathiya Recipe, How to make Gujarati Tikha Gathiya Snack

June 16, 2016 by Gopi Patel Leave a Comment

Gujarati Tikha Gathiya Recipe – A crispy delicious traditional Gujarati savory snack made from chickpea flour. Gathiya (Gujarati: ગાંઠિયા/ગાંઠીયા) also known as gathiya or ganthiya is popular teatime snack in Gujarat, India. There are different varieties of this snack such as bhavnagari gathiya, papdi gathiya, fafda gathiya, methi gathiya and the list goes on and on….

Categories: Gujarati Cuisine, Snacks & Starters Ingredients: Gram flour (Besan), Red chili powder (Lal mirch powder)

Garlic Chutney Recipe, Red Garlic Chutney for Dhokla

August 13, 2014 by Gopi Patel 1 Comment

red garlic chutney recipe dry garlic chutney recipe

Garlic chutney or lehsun chutney recipe is a simple, spicy and tasty chutney prepared from garlic. This red garlic chutney goes really well with Dhoklas especially Khatta dhokla. Garlic gives great flavor and aroma to dish and that’s the reason why it is used widely in Indian and Italian cuisine. This spicy red garlic chutney…

Categories: Chutney Recipes, Gujarati Cuisine Ingredients: Garlic (Lehsun), Red chili powder (Lal mirch powder)







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