Boondi Raita with Mustard is one of the quickest side dish that can be prepared in no time. Raita is a quick Indian condiment / side-dish that can be used as sauce or dip. There are hundreds if not thousands of variation of this simple Indian dish. You can use simple yogurt / dahi and add…
North Indian Cuisine
Ratlami Sev Sabji – How to make Ratlami Sev Sabji
Ratlami Sev Sabji – Today I made a very spicy and delicious sabji made from an ingredient that is unique yet amazing; Ratlami Sev. Ratlami Sev is very famous savoury snack from the city of Ratlam in Madhaya Pradesh. This tasty sev is made from gram flour and pepper and is very well known for…
Home Made Pani Puri Recipe – Make pani puri from scratch
Home made pani puri recipe – Pani puri is one of the most loved street food in India. You will hardly find a corner in India without Pani puri thela (a road side pani puri stall). Pani puri is called by different names in different part of India but the dish is same. Gol gappe,…
Roasted Tomato and Spring Onion Curry
Roasted Tomato and Spring Onion curry – The most difficult task of a home chef is to come up with recipes that everyone enjoy in the family. In addition to that you have to come up with different different dishes for all the meals of the day. Not everyday you can cook Palak paneer or…