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Fasting Recipes

Easy Coconut Burfi Recipe, Coconut Burfi without Condensed Milk and Khoya

July 20, 2016 by Gopi Patel 8 Comments

easy coconut burfi recipe

A traditional Indian sweet recipe made from only 4 ingredients. This coconut burfi made from desiccated coconut is so easy to make without khoya or condensed milk. Learn how to make easy coconut burfi recipe.

Categories: Fasting Recipes, Sweets & Desserts Ingredients: Coconut (Nariyal), Sugar (Chini)

Rajgira Paneer Paratha Recipe, How to make Rajgira Paratha for Fasting

July 10, 2016 by Gopi Patel 3 Comments

Rajgira Paneer Paratha Recipe – A tasty paratha recipe made from Rajgira (amaranth flour) and Paneer for fasting / vrat during navratri or ekadashi upwas. Today I am sharing a delicious fasting recipe that will tempt you to do fast for a day just to try this recipe. Today let us make Rajgira Paneer Paratha recipe. You heard it right 🙂…

Categories: Fasting Recipes, Indian Bread Recipes Ingredients: Rajgira (Amaranth grain)

Rajgira Sheera Recipe, How to make Rajgira Halwa for Fasting

October 5, 2015 by Gopi Patel 2 Comments

Rajgira sheera recipe or rajgira halwa recipe – Let me share a simple and easy fasting recipe that you can make in no time. Within minutes you can make this delicious fasting or vrat recipe using one main ingredient – rajgira or amaranth. Amaranth also popularly known as Rajgira in India is the ace of…

Categories: Fasting Recipes, Sweets & Desserts Ingredients: Rajgira (Amaranth grain)

Sabudana Kheer Recipe, How to make Sabudana Kheer for Fasting

July 9, 2015 by Gopi Patel Leave a Comment

Sabudana kheer recipe with step by step pictures – A delicious Indian sweet made during festivals and vrat/fasting. The key ingredient in this vrat ki kheer and many other fasting recipes is sabudana or tapioca. The name tapioca comes from tipi’óka which starts with Tupi. Tupi means the process by which starch is made. Tapioca’ in Britain often…

Categories: Fasting Recipes, Sweets & Desserts Ingredients: Milk (Dudh), Tapioca Sago (Sabudana)

Farali Sukhi Bhaji (Dry Potato Sabji for Fasting), How to make falahari bhaji

March 25, 2015 by Gopi Patel 3 Comments

Farali Sukhi Bhaji (Dry Potato Sabji for Fasting) – A tasty dry potato curry made during fasting or vrat for festivals such as navaratri, maha shivratri, ekadashi,  janmashtami, or shravan maas upwas. I am sharing this recipe of farali sukhi bhaji as it is commonly referred to in Gujarat. This dish is a must in our home when any…

Categories: Fasting Recipes, Gujarati Cuisine Ingredients: Peanut (Mungphali / Shingdana), Potato (Aloo)

Rajgira Paratha Recipe For Vrat Fasting (Farali Recipe)

March 18, 2015 by Gopi Patel 1 Comment

rajgira paratha recipe for fasting vrat farali

Rajgira paratha recipe for fasting or vrat – A healthy gluten free recipe of amaranth flour and mashed potato parathas served during fasting in festivals such as navaratri. Rajgira or amaranth flour is not what we usually eat in our daily diet. Rajgira is made from amaranth grains which are comparable to rice and maize. This flour is unique in…

Categories: Fasting Recipes, Gujarati Cuisine, Indian Bread Recipes Ingredients: Potato (Aloo), Rajgira (Amaranth grain)

Strawberry Raita Recipe, How to make Strawberry Dahi Raita

February 27, 2015 by Gopi Patel Leave a Comment

Strawberry raita recipe – step by step: Dahi raita can be considered as one of the most simple Indian dish. Although it hardly take any time to manage one compared to other main course dishes yet nothing can beat a good raita. Yogurt raita balances a complete Indian meal by reducing the overall spiciness of curries and…

Categories: Dahi Raita Recipes, Fasting Recipes Ingredients: Strawberry, Yogurt (Dahi)

Aloo Sabzi Recipe for Vrat/Fast, Farali Alu Sabji

February 22, 2015 by Gopi Patel Leave a Comment

Aloo sabzi recipe for vrat or fasting – Step by step: Today I am sharing a very easy farali recipe or vrat ki recipe of aloo sabzi. In my home we make this sabzi almost always during fasting. My hubby loves this aloo sabzi so it is must in my menu 🙂 I made this aloo sabji a…

Categories: Curry Recipes, Fasting Recipes, Gujarati Cuisine, Pressure Cooker Recipes Ingredients: Potato (Aloo)

Masala Singdana Recipe, Masala Peanuts for Fasting

January 9, 2015 by Gopi Patel 2 Comments

Masala singdana or spicy peanuts is a simple dish that has been cooked in my home since many decades now. My mom used to cook this recipe every now and then when we used to observe fasting or vrat. Especially on Saturday when my dad used to fast. Since these recipes are cooked almost every…

Categories: Fasting Recipes, Gujarati Cuisine Ingredients: Peanut (Mungphali / Shingdana)

Sabudana Vada Recipe for Fasting, How to make Sabudana Tikki

November 3, 2014 by Gopi Patel Leave a Comment

sabudana vada recipe sago tikki

Sabudana Vada Recipe (Sago Patties) – Sabudana vada also known as sago patties  is one of the famous crunchy snack found all over the India but particularly it is a maharashtian deep fried dish.You can see the stall of sabudana vada in all the state and specially in Mumbai and Pune.  You can find authentic taste of vada…

Categories: Fasting Recipes, Maharashtrian Cuisine, Snacks & Starters Ingredients: Potato (Aloo), Tapioca Sago (Sabudana)

Sabudana Khichdi Recipe, Gujarati Fasting Vrat Khichdi

June 17, 2014 by Gopi Patel 9 Comments

sabudana-khichdi-recipe-vrat-khichdi-recipe

Sabudana Khichdi Recipe – There are so many different variation of khichdi recipes that are cooked in India. Khichdi is a comfort dish that usually is cooked with rice and lentils. But the word khichdi is not just confined to rice & lentils, there are so many other ingredients that are often used to make…

Categories: Fasting Recipes, Gujarati Cuisine, Khichdi Recipes, Maharashtrian Cuisine Ingredients: Peanut (Mungphali / Shingdana), Potato (Aloo), Tapioca Sago (Sabudana)

Farali Kadhi Recipe (Vrat ki Kadhi)

June 8, 2014 by Gopi Patel 3 Comments

Farali Kadhi Recipe

Farali Kadhi (Vrat ki Kadhi): Here is a quick and easy version of Kadhi that can be served for fasts. Fasting also known as Vrat has many health benefits. Once a while cleansing the body by fasting is a natural way of de-toxicating and helps in improving several bodily functions. The idea is to avoid…

Categories: Fasting Recipes, Gujarati Cuisine Ingredients: Peanut (Mungphali / Shingdana), Potato (Aloo), Yogurt (Dahi)

Moriya Khichdi Recipe, Farali Khichdi (Moraiya Khichdi)

June 5, 2014 by Gopi Patel 5 Comments

moriya khichdi recipe farali khichdi moraiya khichdi

Moriya Khichdi (Vrat ki Khichdi) –  Indian barnyard millet, also known as moriya, varai, samo, bhagar or  “vrat ke chawal” are tiny grains from millet family that are commonly consumed during fasting days like navaratri fasting or ekadashi fasting. Fasting is an integral part of Hinduism (or for that case any other religion). Individual following different religious…

Categories: Fasting Recipes, Gujarati Cuisine, Khichdi Recipes Ingredients: Saro (Moriya)







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