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Onion (Pyaaz)

Instant Onion Tomato Chutney Recipe for Dosa, South Indian Chutney

April 19, 2015 by Gopi Patel 14 Comments

Instant south indian onion tomato chutney for dosa – A quick & easy recipe of onion tomato chutney which complements dosa, idli or uttapam. When it comes to South Indian cuisine, dosa is ubiquitous dish that is popular across the globe. I still remember having dosa’s in sarvana bhawan in heart of Paris and they tasted as if I was…

Categories: Chutney Recipes, South Indian Cuisine Ingredients: Onion (Pyaaz), Tomato (Tamatar)

Kachi Keri Kachumber, Raw Mango Salad (Green Mango)

April 10, 2015 by Gopi Patel 1 Comment

Kachi keri kachumber (raw mango salad) – A quick & easy salad of raw mango & onion served during summer season. April is midway and May is coming. I wish I could say “winter is coming.” 😉 but no winter is not coming.. Summer is here and it’s going to stay at least for few more…

Categories: North Indian Cuisine, Salad Recipes, Summer Recipes Ingredients: Onion (Pyaaz), Raw mango (Kachi keri)

Green Moong Dal Recipe, Sabut Moong Dal Recipe (Akha Mung)

March 14, 2015 by Gopi Patel 7 Comments

Green moong dal or sabut mung dal recipe – step by step: A delicious creamy Indian dal recipe of sabut mung dal or green dal cooked in onion and tomato gravy with aromatic indian dry spices. Isn’t it sound yummy? believe me its even tastier then it looks. Amazingly simple recipe of green mung dal is best you…

Categories: Curry Recipes, Dal Recipes, North Indian Cuisine, Pressure Cooker Recipes, Punjabi Cuisine Ingredients: Onion (Pyaaz), Tomato (Tamatar), Whole green moong

Onion Tomato Raita, Simple Onion Tomato Raita Recipe

July 14, 2014 by Gopi Patel Leave a Comment

tomato onion raita recipe yogurt raita onion

Onion Tomato Raita is a quick an easy to make yogurt based raita dish / side dish that goes really well with lot of Indian main course dishes. Raita is served to cut the heat and balance the taste of curry based dishes like biriyani or pulao. Yogurt raitas have so many variations and can be made…

Categories: Dahi Raita Recipes, North Indian Cuisine Ingredients: Onion (Pyaaz), Tomato (Tamatar), Yogurt (Dahi)

Roasted Masala Papad on Tawa| Roasted Masala Papad

July 8, 2014 by Gopi Patel Leave a Comment

roasted masala papad tawa masala papad recipe

Roasted Masala Papad – Masala papad is a great appetizer often served as starter/side dish in restaurants. Its basically a deep-fried papadum topped with freshly cut tomatoes, onions and drizzled with red chili powder and salt. Whenever I go out to a restaurant for dinner with my family we always order a masala papad. By the time main course is…

Categories: North Indian Cuisine, Punjabi Cuisine Ingredients: Chaat masala, Onion (Pyaaz), Papadum (Papad), Tomato (Tamatar)







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