Mint Chutney Recipe (Pudina Chutney)
Recipe type: Condiment
Cuisine: Indian
Prep time: 
Total time: 
Serves: 4
Mint chutney recipe - A delicious condiment/side dish made from fresh mint leaves. Served best along with different Indian street food chaats.
  • Mint leaves: 1 bunch
  • Fresh coriander leaves: 1/2 bunch
  • Lemon : 1 tbsp
  • Green chili : 1/2 piece
  • Ginger: 1/2 inch
  • Capsicum : 1/4 cup
  • Salt: 2 tsp
  1. Take all ingredients except salt and lemon juice in a mixture grinder / food processor.
  2. Blitz into rough paste and add salt and lemon juice, grind again.
  3. Grind it into a smooth paste.
  4. Taste the green chutney and adjust seasoning by adding salt / lemon juice as per requirement.
  5. Mint chutney or pudina chutney is ready.
Recipe by WeRecipes at