Masala Peanut Chaat, How to make Peanut Chat
Author: Gopi Patel
Recipe type: Street Food
Cuisine: Indian
Prep time:
Cook time:
Total time:
Serves: 1 bowl
- Peanut : 1/2 cup
- Carrot : 1 1/2 tbsp
- Onion: 2 tbsp
- Tomato: 2 tbsp
- Mint: 1 tbsp
- Green chilies: 1 piece
- Raw mango : 1 tbsp
- Salt : 1/3 tsp
- Soak the peanuts in water for 30-40 minutes and boil them in pressure cooker for 5-6 minutes until they become tender.
- Finely chop the vegetables: tomato, onion, raw mango, green chilies and carrot.
- In a mixing bowl take chopped tomatoes and add onions in it.
- Also add finely chopped carrot.
- Cut few mint leaves and add in the bowl.
- Now add in finely chopped green mango or raw mango.
- Give a nice mix and combine everything well.
- Season the salad with salt as per taste. Mix well.
- Now add the boiled peanuts or mungfali.
- Also add finely chopped green chilies and squeeze in half a lemon juice.
- Mix well and delicious masala peanut chaat is ready.
Recipe by WeRecipes at https://werecipes.com/masala-peanut-chaat-recipe/
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