Strawberry Raita Recipe
Author: Gopi Patel
Recipe type: Sides
Cuisine: Indian
Prep time:
Total time:
Serves: 2
- Strawberry : 1/2 cup diced
- Yogurt / curd : 1 cup gently whisked
- Sugar : 1 tsp
- Black salt/kala namak : 1 tsp
- Black pepper powder : 1/2 tsp
- Roasted cumin powder : 1 tsp
- Wash the strawberries and hull them one by one.
- Cut strawberry into small pieces.
- Roast cumin seeds on a pan until aromatic and let it cools down.
- Coarsely grind the roasted cumin seeds using mixture grinder.
- Take curd/yogurt into a bowl and gently whisk using spoon until it becomes smooth.
- Add sugar and black salt. Mix it well into yogurt.
- Now add roasted cumin powder in yogurt and mix well.
- Also add some black pepper powder in yogurt.
- Give a gentle whisk and mix all spices in yogurt.
- Add strawberry pieces and incorporate it well in spiced curd.
- Taste and check if raita needs any seasoning. If required adjust seasoning accordingly.
- Strawberry raita is ready. Serve this raita as side dish for main course.
Recipe by WeRecipes at https://werecipes.com/strawberry-raita-recipe-yogurt-raita/
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