Mexican Veg Fried Rice Recipe
Recipe type: Main
Cuisine: Mexican
Prep time: 
Cook time: 
Total time: 
Serves: 2
Mexican Veg Fried Rice recipe - Spicy vegetarian mexican fried rice recipe with bell pepper and carrot.
For Mexican veg fried rice
  • Basmati Rice: 2 cups, boiled
  • Olive oil: 1 tbsp
  • Garlic: 1 tbsp, finely chopped
  • Onion: 1/2 cup, chopped
  • Carrot: 1/2 cup, grated
  • Red bell pepper: 1/3 cup, chopped
  • Tomato ketchup: 2 tbsp
  • Chili sauce: 1 tbsp
  • Herbs (oregano / basil): 1 tbsp
  • Salt: to taste
For fried egg (optional)
  • Egg: 1 piece
  • Salt: to taste
For Mexican veg fried rice
  1. Boil the rice and keep aside or use the left over boiled rice.
  2. Heat olive oil in pan and add garlic and saute for a min then add onion, let the onion sweat then add carrot and red bell pepper mix everything well .
  3. Add boiled rice, salt to taste, chili sauce, herbs(oregano/basil) and tomato ketchup and stir it. Cook for about 3 minutes.
  4. Spicy and tangy veg Mexican fried rice is ready to serve.
For fried egg
  1. Grease a pan with some oil and carefully crack the egg in it without breaking egg yolk. Season with some salt and once cooked, serve with Mexican fried rice.
Recipe by WeRecipes at