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Simple and easy to cook vegetarian recipes.

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Ingredient Index

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  • C
  • D
  • E
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  • G
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Couldn't find the ingredient.

A (back to top)

  • Ajwain (carom seeds)(3)
  • Apple(1)
  • Avocado(1)

B (back to top)

  • Baingan (Aubergine)(5)
  • Banana(3)
  • Basils(1)
  • Bean Sprouts(2)
  • Beetroot (chukandar)(5)
  • Bhindi (Okra)(5)
  • Bitter gourd (Karela)(2)
  • Black millet (Bajra)(5)
  • Black raisins(1)
  • Black salt (Kala namak)(1)
  • Boondi(1)
  • Bread(6)
  • Brown sugar(1)
  • Butter(2)
  • Butter Beans (Vaal)(1)
  • Buttermilk (Chaas)(2)

C (back to top)

  • Cabbage (Patta gobhi)(5)
  • Capsicum (Simla mirch)(8)
  • Cardamom (elaichi)(1)
  • Carrot (Gajar)(6)
  • Cauliflower (Gobhi)(1)
  • Chaat masala(1)
  • Chana Dal (Bengal Gram)(6)
  • Cheese(3)
  • Chikoo (Sapota)(1)
  • Chocolate(7)
  • Chole (Chickpea)(4)
  • Club soda(3)
  • Cocoa powder(3)
  • Coconut (Nariyal)(8)
  • Coriander (Dhaniya)(5)
  • Corn (Makai)(4)
  • Cucumber (Kakdi)(2)
  • Cumin seeds (Jeera)(2)

D (back to top)

  • Dates (Khajur)(2)
  • Dried Pea (Vatana)(1)
  • Drinking chocolate(1)
  • Dry fenugreek leaves (Kasuri Methi)(1)

E (back to top)

  • Egg(1)

F (back to top)

  • Fenugreek leaves (Methi)(3)
  • Feta cheese(1)
  • French bread (Baguette)(1)
  • Fresh cream(1)

G (back to top)

  • Garlic (Lehsun)(6)
  • Gawar (Cluster beans)(1)
  • Ghee (Clarified butter)(3)
  • Ginger (Adrakh)(2)
  • Gram flour (Besan)(17)
  • Green Beans(6)
  • Green chilies (hari mirch)(2)
  • Green peas (Matar)(3)
  • Ground mustard seeds (Rai na kuriya)(1)
  • Ground wheat (Daliya)(2)
  • Guava (Amrood)(1)

I (back to top)

  • Instant coffee powder(1)

J (back to top)

  • Jaggery (Gudd)(6)

K (back to top)

  • Kala chana(4)
  • Khoya/Khoa (Mawa)(1)
  • Khus (vetiver)(1)
  • Kidney Beans (Rajma)(1)
  • Kiwi(2)
  • Kokam(1)

L (back to top)

  • Lauki (Bottle Gourd)(5)
  • Lemon(4)
  • Lentils (Daal)(4)
  • Lobia (Black-eyed peas)(1)

M (back to top)

  • Mango (aam)(1)
  • Melon (Kharabuja)(2)
  • Milk (Dudh)(13)
  • Mint (Pudina)(11)

N (back to top)

  • Nutella(1)

O (back to top)

  • Onion (Pyaaz)(5)
  • Orange(1)

P (back to top)

  • Palak (Spinach)(6)
  • Paneer(4)
  • Papadum (Papad)(2)
  • Papdi - Puri(1)
  • Parval (Snake gourd)(2)
  • Pav bhaji masala(2)
  • Peanut (Mungphali / Shingdana)(12)
  • Peanut butter(1)
  • Pineapple (Ananas)(2)
  • Plain flour (Maida)(12)
  • Poha (Flattened rice)(2)
  • Pomegranate (Anaar)(4)
  • Potato (Aloo)(28)
  • Puffed rice (Murmura)(2)

R (back to top)

  • Radish (Mooli)(1)
  • Rajgira (Amaranth grain)(3)
  • Ratlami Sev(1)
  • Raw mango (Kachi keri)(4)
  • Raw papaya (khacha papaya)(1)
  • Red chili powder (Lal mirch powder)(2)
  • Red chilies (Lal mirch)(1)
  • Rice (Chawal)(20)
  • Ridged gourd (Turai / Tori)(1)
  • Roasted gram (Daliya)(1)

S (back to top)

  • Sabut Masoor Dal (Indian brown lentil)(1)
  • Saro (Moriya)(1)
  • Saunf / Variyali (Fennel)(2)
  • Semolina (Rava / Suji)(6)
  • Sesame seeds (Til)(4)
  • Sev(5)
  • Sorghum (Jowar)(1)
  • Soy sauce(1)
  • Soya Granules(1)
  • Spring Onion (Hari pyaaz)(7)
  • Strawberry(3)
  • Sugar (Chini)(6)
  • Surati Papdi (Vaal Papdi)(1)
  • Sweet Corn(4)

T (back to top)

  • Tamarind (Imli)(2)
  • Tapioca Sago (Sabudana)(4)
  • Tindora (Tindli)(1)
  • Tomato (Tamatar)(13)
  • Toor Dal (Pigeon Pea)(8)
  • Tuvar (Pigeon Pea)(1)

U (back to top)

  • Urud (Black Gram)(2)

V (back to top)

  • Vegetable stock(1)
  • Vermicelli (Sev)(1)

W (back to top)

  • Watermelon (Tarabuja)(2)
  • Wheat flour (Gehu ka atta)(24)
  • Whole green moong(3)
  • Whole wheat (Gehu)(10)

Y (back to top)

  • Yeast (Khamir)(2)
  • Yellow moong dal(9)
  • Yogurt (Dahi)(17)

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