Bruschetta with Tomato and Onion Recipe
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Recipe type: Appetiser
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
Serves: 6 slices
 
Indian-Italian Bruschetta Recipe with step by step photos - Italian Bruschetta with Tomato, onion and garlic.
Ingredients
  • Slices of french bread (Baguette): 6 slices
  • Tomato: 1/2 cup chopped
  • Onion: 1/2 cup chopped
  • Garlic: 1 tbsp finely chopped
  • Green chili: 1 tsp finely chopped
  • Olive oil: 1 tbsp
  • Dry basil: 1 tbsp
  • Salt: 1 tsp
Instructions
  1. Heat olive oil in a pan and add chopped garlic and onion. Saute for a minute.
  2. Add tomato, green chilies, dry basil, salt and cook for few seconds. Don't let tomato get over cooked.
  3. Apply some olive oil on the slices of baguette bread, add the above mixture on bread as topping.
  4. Cook the bread in preheated oven on 210 degree centigrade for about 15 minutes.
  5. The Italian bruschetta with an Indian twist is ready.
Recipe by WeRecipes at https://werecipes.com/bruschetta-tomato-onion-recipe/