Mint Chutney Recipe (Pudina Chutney)
Author: Gopi Patel
Recipe type: Condiment
Cuisine: Indian
Prep time:
Total time:
Serves: 4
- Mint leaves: 1 bunch
- Fresh coriander leaves: 1/2 bunch
- Lemon : 1 tbsp
- Green chili : 1/2 piece
- Ginger: 1/2 inch
- Capsicum : 1/4 cup
- Salt: 2 tsp
- Take all ingredients except salt and lemon juice in a mixture grinder / food processor.
- Blitz into rough paste and add salt and lemon juice, grind again.
- Grind it into a smooth paste.
- Taste the green chutney and adjust seasoning by adding salt / lemon juice as per requirement.
- Mint chutney or pudina chutney is ready.
Recipe by WeRecipes at https://werecipes.com/mint-chutney-recipe-pudina-chutney/
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