Pomegranate Popsicles Recipe (Ice Pops)
Author: Gopi Patel
Recipe type: Frozen dessert
Cuisine: World
Prep time:
Total time:
Serves: 3 popsicles
- Pomegranate : 1/2 cup
- Lemon : 1/2 lemon juice
- Sugar : 2 tsp
- Water : 1/2 cup
- De-seed the pomegranate and take the seeds in a mixer grinder jar. Leave a few seeds for later.
- Squeeze half a lemon juice and add sugar as per taste.
- Add water and blitz until it becomes juicy.
- Strain the juice from strainer and taste it. If required add sugar or lemon juice.
- Prepare the molds by adding few pomegranate seeds in each mold.
- Pour the pomegranate juice in popsicles or kulfi molds.
- Place a pop stick in center and refrigerate it for few hours.
- Once frozen, remove the pomegranate pops from mold and serve chilled.
Recipe by WeRecipes at https://werecipes.com/pomegranate-popsicles-recipe-ice-pops/
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