Green Chutney Recipe | Green Coriander Chutney
Author: Gopi Patel
Recipe type: Chutney
Cuisine: Indian
Prep time:
Cook time:
Total time:
Serves: 4
- Coriander: 100 gm
- Peanuts: 2 tbsp
- Green chili: 2 piece
- Ginger: 1 tbsp
- Garlic: 1 tbsp
- Coconut: 1 tbsp
- Lemon: 1 piece, juice
- Sugar: 1 tbsp
- Salt: 1 tsp, to taste
- Take all ingredients except coriander leaves in a mixture grinder / food processor.
- Blitz into smooth chutney like texture.
- Add coriander leaves later and blitz again. Coriander leaves take less time for grinding hence we added them after grinding other ingredients.
- Taste the green chutney and adjust seasoning by adding sugar / salt / lemon juice as per requirement.
- Green chutney is ready.
Recipe by WeRecipes at https://werecipes.com/green-chutney-recipe-coriander-chutney/
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